Too few farmers are transitioning to agricultural practices that are better for biodiversity, soil health and the climate, and “cognitive lock-ins” are to blame, says a new study. But there are ways to overcome these lock-ins, and they could also help farmers transition from livestock to plant agriculture, writes Claire Hamlett.

ANALYSIS: According to researchers, attempting to convince people not to eat meat too judgmentally could be counterproductive because they actually ‘care too much’ about animals, forcing them to use various methods to escape the uncomfortable truth. Can knowing this make us better activists?

The tragic story of Bowser the family dog, who was euthanised by YouTuber Nikki Phillippi and her husband Dan out of apparent fear for their child’s safety, has sparked a massive outcry with much of social media accusing the family of being murderers. What does this tell us about our attitudes to non-human animals? An awful lot, it seems.

Last week, news emerged of a pig who after escaping during the journey to the slaughterhouse is now to be allowed to live out his natural life with his original ‘owners’. We take a look at the story in more depth and what it reveals about our conflicting attitudes towards non-humans.

Can an infamous example of animal abuse posted to YouTube illustrate the ethical disconnect that arises when our morality fails to tally with our actions? Alex J. O’Connor, AKA Cosmic Skeptic, writes.